Slow Food Brisbane is about Pleasure, Taste and Tradition Of FOOD that is good, clean and fair

Join a group who care about

• the taste of food
• its provenance
• its origins and length of transportation
• its age
• honesty of labelling and advertising
• their health and the environment
• indigenous foods
• the producer receiving a fair price for his product
• promoting sustainable local farming

We promote the enjoyment of gastronomy
We promote the respect of farming as an occupation
We promote the investigation, promotion and research of species of fruit trees and other food plants brought into Australia in earlier times

We support our members :

Producers, cooks and chefs, restauranters, entrepreneurs, consumers and governments who share in our ideals and values